Interesting reads
Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults
Intermittent fasting two days versus one day per week, matched for total energy intake and expenditure, increases weight loss in overweight/obese men and women
Our Emerging Understanding of the Gut Microbiome in Health and Disease
Weight gain attempts and diet modification efforts among adults in five countries: a cross-sectional study
Short-term dietary reduction of branched-chain amino acids reduces meal-induced insulin secretion and modifies microbiome composition in type 2 diabetes: a randomized controlled crossover trial
Low-glycemic index diets as an intervention for diabetes: a systematic review and meta-analysis
ESPEN practical guideline: Clinical Nutrition in inflammatory bowel disease
Small Quantity Lipid Nutrition Supplements in Malnutrition Prevention
ESPEN micronutrient guideline
Birth length is the strongest predictor of linear growth status and stunting in the first 2 years of life after a preconception maternal nutrition intervention: the children of the Women First trial
Estimating national and subnational nutrient intake distributions of global diets
Ketogenic vs. Mediterranean Diets
Should formula for infants provide arachidonic acid along with DHA? A position paper of the European Academy of Paediatrics and the Child Health Foundation
Acute effects of prior dietary fat ingestion on postprandial metabolic responses to protein and carbohydrate co-ingestion in overweight and obese men: A randomised crossover trial
New AJCN Journal Sections in Food Systems, Precision Nutrition
Compartment syndrome explained in 11 minutes
ESPEN guideline on hospital nutrition
vitamin B6 and riboflavin
A Scoping review on the GLIM criteria for malnutrition diagnosis: understanding how and for which purpose it has been applied in studies on hospital settings
Malnutrition diagnosis in hospitalised patients: A secondary analysis of a longitudinal study
Sarcopenic Obesity with Normal Body Size May Have Higher Insulin Resistance in Elderly Patients with Type 2 Diabetes Mellitus
Association of nutritional status with clinical outcomes of critically ill paediatric patients with complex chronic conditions
Nutritional support after hospital discharge improves long-term mortality in malnourished adult medical patients: Systematic review and meta-analysis
Standardised survival and excess Life Years Lost in patients with type 3 intestinal failure
Influence of the type of electrodes in the assessment of body composition by bioelectrical impedance analysis in the supine position
ESPEN: practical guidelines on the management of IBD
ESPEN guideline on clinical nutrition in acute and chronic pancreatitis. Algorithm suggesting nutritional management in acute pancreatitis. HTG: hypertriglyceridemia; EN: enteral nutrition; PN: parenteral nutrition. Adapted from Adiamah et al.
Advances in muscle health and nutrition: A toolkit for healthcare professionals
Validity and reliability of a semi-quantitative food frequency questionnaire in groups at high risk for cardiovascular diseases
The association between nutritional risk and contrast-induced acute kidney injury in patients undergoing coronary angiography: a cross-sectional study
Dietary total antioxidant capacity in relation to metabolic health status in overweight and obese adolescents
Association between dietary inflammatory index scores and the increased disease activity of rheumatoid arthritis: a cross-sectional study
Pre-analytical and analytical procedures to avoid loss of vitamin C. Comment on: “COVID-19: up to 82% critically ill patients had low vitamin C values”
Guidelines for Perioperative Care in Elective Colorectal Surgery: Enhanced Recovery After Surgery (ERAS®) Society Recommendations: 2018
European Society for Paediatric Gastroenterology, Hepatology and Nutrition Guidelines for the Evaluation and Treatment of Gastrointestinal and Nutritional Complications in Children With Neurological Impairment
Complications of PN
A must try Paediatric Parenteral Nutrition Tool
ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Vitamins
European guideline on obesity care in patients with gastrointestinal and liver diseases e Joint ESPEN/UEG guideline